Rasam Powder
Rasam powder is made with Lentils, cumin seeds, pepper, coriander, jeera, red chilies and Asafoetida, Fenugreek seeds and methi seeds that add a unique aroma, taste and is also healthy.
Rasam is a traditional South Indian soupy, spicy curry prepared using tamarind juice as a base, with the addition of tomato, pepper, garlic, and the spice mix called Rasam powder for a mouth watering dish.
Highlights:
- Fresh Premium Quality Ingredients Used
- Home Made & Hand Made with atmost care & love
- No Preservatives or Added Colour's
- Can Buy Online and get delivered to your doorstep with a nominal delivery charge.
Keep aside all your ramen or soupy bowls this season! Just switch over and return back to your roots for the supreme and ultimate comfort or solace bowl:
HOT RASAM:
An all time favorite, easy and simple to make, age old recipe that tastes differently in each region, packed with wellness, goodness and fitness is this only South Indian dish RASAM.
Each ingredient in this rasam helps you be healthier than ever. Tamarind is the main ingredient which helps in better digestion and increases your appetite when you are sick. Pepper helps to increase your metabolism whereas the lentils supply you with plant-based protein.
Before we look more about it, you first the need rasam powder which can be got ready made nowadays. You can purchase online from sreestore for the best quality and ideal tasting, delicious rasam podi.
Origination and how it is called in different languages:
The word ‘rasam’ has its origination from the word ‘rasa’ which means ‘juice’, ‘soup’ or ‘essence’.
Your magical taste buds are satisfied with such simple dishes rather than the complex ones, isn’t it?
For preparing such appetizing rasam, buy online from sreestore for the nutritiously and hygienically home ‐made rasam powder.
Why rasam?
On a regular basis, Indians include rasam in their diet structure as a part of their meals. This dish has regional variations too and out of which Chennai rasam is a yummy treat for your tummy. This Chennai style home made rasam powder is available at sreestore and we can make a door delivery if you order online from us.
The need for rasam is endless because it is an inseparable part of a daily meal of any South Indian. Give it a try! It helps you….
When you are unwell and your tongue becomes tasteless, this rasam helps to keep you hydrated and also to equate the strength that you have lost due to your sickness with the lentils, coriander seeds and pepper in it.
When you have any tummy upset problems, one glass of hot ginger rasam would relieve you from all troubles.
Rasam is a bank of minerals.
How to make rasam with Sree’s Home Made Rasam Powder?
To make rasam that serves four members in a family, follow these instructions.
Step 1: Mash 1 big or 2 small tomato in a bowl and keep it aside.
Step 2: Add two teaspoons of Sree Home Made Rasam Powder and little Tamarind paste and mix well.
Step 3: Now heat oil or ghee and allow mustard seeds and curry leaves to splatter. Then, add this mixture and allow it to boil.
Step 4: Once it boils add the cooked toor dhal or moong dal along with the water used for cooking. This step is optional. You can make rasam even without lentils. That also tastes heavenly when you are especially sick.
Step 5: Add a little coriander leaves for garnishing. This rasam tastes yummy with hot steamed rice or even idly or dosa as a side dish for breakfast.
Tamarind or tomatoes can be replaced with pineapples, lemon, garlic, ginger or coriander and curry leaves paste etc. while preparation of rasam. The seasonings like readily available rasam powder help the preparation of rasam easy nowadays. Rice, rasam with some chips, with curd and pickles can make an easy and healthy meal possible in many of the families where both of them are working.
You can also buy some of our other home made varients of spices , please visit sreestore dot com online store.